The Oliva Elite 9” Scalloped Bread Knife is a must-have for bakers, brunchers, and toast-lovers alike. Its long, scalloped edge tackles crusty sourdough without tearing or smashing. Precision-forged in Germany and fitted with an elegant, hand-finished olive wood handle, this knife turns everyday slicing into an elevated ritual. Bonus: it’s also great on tomatoes, citrus, and even cakes for a clean and effortless slice every time.
